BBQ Chicken Pizza
This is a recipe for classic BBQ chicken pizza with tangy BBQ sauce, chicken, and red onion. Gouda cheese gives the homemade pizza the most delicious smoky flavor and cilantro adds a touch of freshness.
BBQ CHICKEN PIZZA
Ingredients
- 225g (approx. 1 cup) tomato sauce, no salt added.
- 1 12-inch thin pizza crust
- 1 chopped green bell pepper
- 1 tomato, sliced
- 250g (approx. 1 cup) mushrooms, sliced
- 115g (approx. 4ounces) cooked chicken breast, sliced about 1-inch thick, with all visible fat removed
- 4 tablespoons barbecue sauce
- 225g (approx. 1 cup) reduced-fat mozzarella cheese, shredded
Instructions
- Preheat the oven to 400 degrees
- Spread the sauce evenly over the pizza crust. Add the pepper, tomato, mushrooms, and chicken. Drizzle barbecue sauce over the pizza and top with cheese
- Bake about 12 to 14minutes
- Cut the pizza into 8slices and serve immediately
Notes
Tip: The combination of vegetables, lean chicken breast and calcium-rich low-fat cheese makes this pizza a healthy, well-balanced meal. NUTRITIONAL VALUES PER SERVING: Serving size: 2 slices | Calories: 384 | Carbohydrates: 48g | Protein: 21g | Fat: 12g |Fibre: 4 g